{"id":394,"date":"2025-07-03T23:45:30","date_gmt":"2025-07-03T23:45:30","guid":{"rendered":"https:\/\/www.peggycooks.ohpeggy.net\/?p=394"},"modified":"2025-07-03T23:45:30","modified_gmt":"2025-07-03T23:45:30","slug":"jims-cookies","status":"publish","type":"post","link":"https:\/\/www.peggycooks.ohpeggy.net\/?p=394","title":{"rendered":"Jim&#8217;s Cookies"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">I&#8217;ve made these specifically for Jim for the past few years.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Preheat oven to 350F. Sorry. I live in America.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/2 C unsalted butter (1 stick) softened<br>80 g white sugar<br>80 g brown sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">150 g flour<br>3 g baking powder<br>3 g salt<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 egg<br>5 ml vanilla<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">200g white chocolate chips<br><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"wp-block-paragraph\">Cream the butter and sugars together until light and fluffy.<br>Add the egg and vanilla, mix until fully incorporated.<br>Add flour, baking powder and salt. Mix thoroughly.<br>Add white chocolate chips. Mix thoroughly.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"wp-block-paragraph\">I use a 2T scoop to measure out cookies, baking them on parchment (I&#8217;m lazy) for about 10 minutes, which varies by oven.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I&#8217;ve made these specifically for Jim for the past few years. Preheat oven to 350F. Sorry. I live in America. 1\/2 C unsalted butter (1 stick) softened80 g white sugar80 g brown sugar 150 g flour3 g baking powder3 g &hellip; <a href=\"https:\/\/www.peggycooks.ohpeggy.net\/?p=394\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[],"class_list":["post-394","post","type-post","status-publish","format-standard","hentry","category-cookies"],"_links":{"self":[{"href":"https:\/\/www.peggycooks.ohpeggy.net\/index.php?rest_route=\/wp\/v2\/posts\/394","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.peggycooks.ohpeggy.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.peggycooks.ohpeggy.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.peggycooks.ohpeggy.net\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.peggycooks.ohpeggy.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=394"}],"version-history":[{"count":1,"href":"https:\/\/www.peggycooks.ohpeggy.net\/index.php?rest_route=\/wp\/v2\/posts\/394\/revisions"}],"predecessor-version":[{"id":395,"href":"https:\/\/www.peggycooks.ohpeggy.net\/index.php?rest_route=\/wp\/v2\/posts\/394\/revisions\/395"}],"wp:attachment":[{"href":"https:\/\/www.peggycooks.ohpeggy.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=394"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.peggycooks.ohpeggy.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=394"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.peggycooks.ohpeggy.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=394"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}